My Mom has Achalasia
Posted , 6 users are following.
Hi, Ive been searching for a support group for Achalasia patients and family for a long time! I do not have the disease but my mother has had it for many years and was misdiagnosed ,like I have read many others have been too. My Mom is 81 and is at stage 4 in her journey, or so Ive read, where her esophagus is dialated more than 6cm and she is on a liquid diet most days with very few days of soft mushy foods. She is a tough cookie and doesn't complain much at all. But I can see her suffering. The doctor says there isnt anything other than a feeding tube since she waited too long to get checked out. She is refusing the feeding tube and doesnt want "artificial nutrition (aka Ensure shakes) poured down a tube to stay alive." She has had "acid reflex" most of MY life and now I wonder if it wasn't acalasia instead. She has all of the symptoms, including pain in her chest and back. She is at the point now where she tells me to let God handle it. She refuses to go to another city or state to have a Specialist look at her options. I am having a hard time with her refusing the feeding tube. I make blended meals including shakes, soups, not much more is there? I would love to know if there is anything I can do to make her feel more comfortable, or maybe someone here has a great recipe for soups, or even just a suggestion of what I can say or do to help? I feel helpless. Im trying to take good care of her but want to be sure Im doing all I can. Maybe I can learn from you since you know what she is gone through. Thanks in advance! God's Blessings!!
1 like, 8 replies
Elondon AmericanGirl
Posted
on the complete upside of those dark days prior to the op he had the operation and he is a changed man.he is able to eat again properly and I mean properly, he is back at work and he has gained a stone in weight so far.i hope this offers you some hope,but if you want any specifics let me know.
AmericanGirl Elondon
Posted
Elondon AmericanGirl
Posted
1 medium onion
2 tins tomato
1 tin of Green lentils in brine.
1 clove of garlic ( 1 segment) crushed.
Double cream
Unsalted butter
Small pinch of thyme
Salt & pepper
1 or 2 chicken knorr cubes
Splash of Worcestershire sauce
I large carrot
1. Chop onion into smallish pieces and fry gently and slowly until soft.
2. Chop carrots and throw into pot.
3. Add tins of tomatoes and add 1 can full of water with stock cube.
4. Drain the lentils and rinse under the tap in a colander or sieve,until water runs clear and throw these in the pot.
5. Pinch of salt and pepper
Splash of Worcester sauce if wanted ( no need)
6.crush the garlic and add with thyme if wanted and 3 bay leaves to pot.
7.let it all simmer until carrots feel cooked through maybe half hour 40 mins
Doesn't really matter.
7.add a fingers width of butter or 1 oz.
REMEMBER to take out BAYLEAF - important.x
8.turn off the gas and blitz with the hand blender.
9. Add cream about a teacup.
10. If too thick add more water or for more taste another stock cube.
Or bit more salt or pepper.also leave out the lentils if sufferers find it too grainy but they help with the nutrition.
AlanJM AmericanGirl
Posted
If she is otherwise fit, it might be that the only option left is the removal of her oesophagus, with her stomach pulled up and joined to what remains of her oesophagus but this really is major surgery, and people typically have some digestion issues afterwards anyway, and it takles a long time to recover the previous stamina. So it is a last resort and definitely not risk-free.
Are her taste buds OK? Sometimes the acid reflux can affect these and affect the genral taste in the mouth, so maintaining oral hygiene can help. It may be that posture might help with how the food goes down. And creative blending of soft foods with things that she likes can be very helpful. There are some recipe ideas in 'Swallowing - Nutrition when it is difficult' that can be downloaded here: http://www.opa.org.uk/downloads.html ;
AmericanGirl AlanJM
Posted
AlanJM AmericanGirl
Posted
It sounds like food is hanging around too long if it comes up again, perhaps in a pouch of the distended oesophagus. It might be because it sinks lower than the sphincter valve to the stomach. A barium swallow test would show up what is happening, but that might be what has already been done. I think more liquid food would drain through more easily, and if you can make them tasty, so much the better!
Good luck with it all.
Elkaa AmericanGirl
Posted
I have achalasia1. What kind does she have? I like jello, pea soup, fresh juices from jamba juice NOT their pineapple or carrot. I can eat eggs most days. I'm looking at the poem surgery. Has she considered the Botox? Good luck in your journey. You are kind for helping!
1blindmice AmericanGirl
Posted
her age is her risk factor. The acid reflux was more than likely the achalasia. It is seen in older people more often. Just listen to her and what she says. I know you feel lost, but perhaps not so lost if you are doing her wishes. It's a crappy disease that is not understood and it does progress. But food isn't everything, I don't know what she is against Ensure, lots of people use, just to add to their diet. She would then have more engery and not have to spend hers day wondering about "food" and more time enjoying your company.