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With the big event coming up next month I thought we could all put some survival tips together...plus low fat Chritmas recipes?
It will be a difficult time and I read a post on here where a member had to face a party one weekend and was struggling really badly.
To kick off heres an alternative to the yummy but really bad for us ....
in staed of using shop bought mince ...make your own and avoid the suet....soak some dried fruit in some of you favourite booze,,,together with grated zest of an orange and lemon...add a couple of spoons of ground almonds,
Use Filo pastry in place of shortcrust....filo contains very very low fat.
Place a tea spoon on a couple of sqaures of filo (approx 4x 4 inches then fold into a parcel.....brush with egg and bake for 10-15 mins.
I have already made mine plus the regular kind and have frozen them. (uncooked)...then you only need to get out and bake the amount you need.
You can do similar type of thing for
[u:bb83a6d7f2][b:bb83a6d7f2]SASAGE ROLLS[/b:bb83a6d7f2][/u:bb83a6d7f2]....use low fat sausage removed from its skin together with bread crumbs and herbs....this will eek out the sausage meat making it even lower in fat. Then make a sausage shape and roll in 2 sheets of filo and cut into bite sized peices,
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