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After an attack of what turned out to be diverticulitis two months ago I had a Sigmoidoscopy a month ago which confirmed the diagnosis. For the last three weeks I've had mild to moderate LHS pain most days most of the time but not every day and not all day.
Although I am keeping a food diary I am finding it impossible to work out what I should be eating to avoid pain. Some people on this forum are certain what causes problems, but I'm not sure of the time scale involved. Is the food you ate yesterday causing the pain today or the food you consume today?
I should be very grateful for any input. I feel so frustrated and somewhat desperate. Thank you.
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