Time-restricted eating clinical trials
5 indexed studies · 5 currently recruiting
- RecruitingNA
Time Restricted-EAting for Type 2 Diabetes and MEtabolic Health: the TEA TIME Trial
This study looks at how 'time-restricted eating' (eating only within certain hours) affects type 2 diabetes. Researchers want to see if it helps manage blood sugar and improves how the body uses insulin, especially for people recently diagnosed with type 2 diabetes.
For: Type 2 Diabetes · Overweight (BMI > 25)Canada - RecruitingNA
The Effect of Time-Restricted Eating in Cardiometabolic Health
This study looks at how eating only within a 9-hour window affects health in people who are overweight and have prediabetes. We want to see if this eating pattern can improve important health markers related to heart and metabolic health, without changing body weight.
For: Obesity · PreDiabetesUnited Kingdom - RecruitingNA
Time Restricted Eating and Cardiac Rehabilitation
This study looks at a special eating plan called time-restricted eating (TRE) alongside standard heart rehabilitation. We want to see if TRE is safe and helps people with heart conditions get even better results from their rehabilitation.
For: Coronary Artery DiseaseCanada - RecruitingNA
SYNCED - SYNChronized Eating in Bipolar Depression Study
This study looks at a new way to help people with bipolar depression by changing when they eat. It's called 'time-restricted eating' and might help improve mood and overall well-being alongside usual care.
For: Bipolar Depression · Bipolar I Disorder · Bipolar II DisorderCanada - Not yet recruitingPHASE2
Time Restricted Eating in Haematological Malignancies
This study is looking into whether a special eating plan called Time-Restricted Eating (TRE) can help people with Chronic Lymphocytic Leukaemia (CLL). Participants will fast for 16 hours and eat for 8 hours each day to see if it affects their cancer and general health.
For: Cancer · Chronic Lymphocytic LeukemiaCanada