Baking Soda defeats gout
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I have read that baking soda flushes uric acid away from our bodies.
I tried dissolving almost 1 teaspoon of baking soda in a glass of water and drink it after meals 3 times a day. Baking soda water is safe for those who are not hypertensive. Even if i eat a serving of medium purine food my feet don't get inflammed. My uric acid level seems to be at normal range. Even if eat meat every other day it is okay.
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john56651 goldadilema
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goldadilema john56651
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I don't know. I haven't tried it.
hank1953 goldadilema
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goldadilema hank1953
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john56651 goldadilema
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goldadilema john56651
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ted64745 goldadilema
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I've had very good results with celery seed extract. It got rid of my gout symptoms and brought my uric acid levels down below 7. I take 75 mg twice a day. This is the celery seed extract that has been standardized at 85 % 3nB (the compound which makes it effective). That seems to be the best. There is some solid human research on this stuff. There are also some preliminary results about how it can help with hypertension.
goldadilema ted64745
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goldadilema ted64745
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goldadilema
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Thank you for the information.