I have symptoms of celiac disease, but I can eat most organic wheats.
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For the past three years, I have had a rough relationship with many grains. I noticed myself getting intense cramping, diarrhea, and fatigue after eating many meals. Slowly, I realized that I was only getting sick when eating something with flour in it. Initially I believed I might have a gluten problem, but then I discovered that organic products do not make me sick. I am absolutely lost with what could be wrong, and its left me unsure of what I can even eat. I typically stick with either gluten free or organic foods now, but as a college student this is very expensive for me. My symptoms have slowly gotten worse, and some foods that I could even eat last year are making me sick now. At this point, I am concerned because this is affecting me daily. Almost everyday, I have stomach discomfort, irregular stools, often there is quite a bit of blood in the stool, and I've been getting sores in my nose for the past month (probably not relevant). What could cause celiac-like symptoms, but allow me to eat foods with organic flour?
2 likes, 10 replies
2013Celiac kayla1234
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aveline kayla1234
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It sounds like you take care of yourself and try to eat healthy, which is admirable in college! Please see about medical tests to determine what's wrong and then you'll know exactly what's right for your body and what isn't. For your sake, I hope it's more simple than CD, but at least you'll know...
You need to keep eating wheat/gluten to get the right test results, either way. Good luck!
kristal9 kayla1234
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Please get your gut checked out to find out what's going on with it.
2013Celiac kayla1234
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kayla1234
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marg04364 kayla1234
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marg04364
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2013Celiac kayla1234
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kayla1234
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aveline kayla1234
Posted
You could have gluten sensitivity. You could have something autoimmune but not coeliac. Did you have testing for vitamin b12 and other vitamins, iron, etc.?
Or, it could be food allergies? I know someone allergic to wheat and dairy, she's not celiac but her symptoms are worse than my son with CD if she accidentally ingests gluten/wheat or dairy. Allergies would explain most/all of your symptoms too. When my b12 gets low, I have some of your symptoms like the fatigue and pain (plus tingling hands/feet and ringing ears and other odd goings on).
Or maybe this is some kind of infection, like Lyme Disease? (which wouldn't explain the GI symptoms, but perhaps there's another infection that matches your symptoms, even if it's not always a "gut" infection)
I hope you find answers, soon!