Mild gout - is it a real thing?
Posted , 7 users are following.
Hi,
I've had a relatively mild burning pain in my knees and other joints that has become gradually more noticeable over the last few years. I went to the doctor recently, and was initially told that because I wasn't experiencing excruciating pain it couldn't possibly be gout. Then after a blood test a different doctor told me that I had hightened levels of uric acid in my blood, so it probably is gout.
Basically, I'm wondering if anyone else's experience has been the same as mine. I hear a lot about gout 'attacks' that happen every few weeks, but mine is too mild to be called an attack (but still very uncomfortable) and happens most days. I have trouble sleeping because of the burning sensation in my knees. If I drink heavily I get the same sensation in all my joints, including my spine.
It's very, very uncomfortable, but I feel bad for complaining becuase clearly there are people who are suffering much more than I am. Does this sound like gout? Could it be sommething else? Is it likely to get worse? If it is gout, why am I experiencing low levels almost constantly, inctead of occassional 'attacks' which seem to be the norm?
1 like, 5 replies
james86315 Jimble
Posted
Sounds just like Gout to me, my first attacks were like yours, then after drinking too much, my attacks became much worse my foot turned black and swollen.
Now I am on Allopurinol 300 per day, I watch my diet and my alcohol intake.
I sometimes still get low level attcks such as tingling sensations, especially at night, I then increase my water intake for a day or two untill it's gone.
I hope this helps.
Best of Luck
timothy12884 Jimble
Posted
So I started checking into it, but not really practising the gout diet. Which is basically eating & drinking more alkaline than acidic.
What I did is Cut back on Beef, Pork, Sausage, and all fatty meats. Went many days meat free to get my body neutral Vs acidic or Alkaline. My acidic level was a little under tripple the norm. So I had my work cut out for me ( and I was in pain every time I moved at all ). It took 2 months to get my levels back to normal. And the pain gradually started to go away. I'd say it took 6 months to get back to normal again.
So now I eat way more vegetables and fruits. And eat beef and pork twice a month ( only 8oz of steak ). I quit drinking soda 10 months now. I avoid HFCS in foods and drinks. Cut back on my alcohol. I drink an occational glass of wine though. I drinks approx 1 gal of water in the winter time and 2 gal when it is hot out. I try to eat 3 different fruits/day, more if in a smoothie with 1% milk fat. I'm eating salmon now instead of steak everytime I go out. And more fish and chicken are my diet staple now. Look up gout diet, gout foods which are more alkaline are the best for you. But you'll see there are some conflicting results for the same foods on different charts, don't let that throw you for a loop. Just do the best you can as a whole and you will suceede. Save the pages you find in a folder so you can go back to refresh. Good luck, get better before it's worse.
PS. This I what I do without any meds. Check with your doctor first. And exercise if only for 20 min/day. I'm down 15 pounds in 9 months. You can do it.
keith48631 Jimble
Posted
W-H Jimble
Posted
I knew better via research and made sure to get my joint fluid tested. Havebeen on 300mg Allopurinol for last 5 or so years. ZERO pain and I do LOT of sports.
gary23751 Jimble
Posted