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I've cut smoked bacon out of my diet (or anything with nitrates) as it's said to be bad for people with lung issues. It was an American doctor talking about it but I also googled it and a UK national newspaper had an article too. I looked back in my food diary for when I started eating it and it was last September. In mid October I started a hard 3 months trying to clear something up in my lungs. Could be a coincidence but to be worth a try.
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