Non alcoholic wine? Okay or not okay?

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Just found out I have a fatty pancreas -still unsure what that means exactly and waiting to hear back from the endocrinologist or gastroenterologist because the PA at my GP's office knew nothing.  It is mildly fatty, but I want to keep it from getting worse.  I am done with alcohol although I never drank a lot, just 3 glass of wine on a Friday night.  However, I am wondering if non alcoholic wine is okay.  Some is alcohol free - zero alcohol, and other is .5 alcohol as compared to 13 to 16 % in  regular wine.  It's basically fermented juice.  But does anyone know if that's considered safe for the pancreas?

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2 Replies

  • Posted

    I’d stick to the completely alcohol free one if you have any pancreas issues but in my experience they taste rank so I avoided them all together! Now I’ve recovered from my pancreatic cancer, I’m allowed a glass of real wine now and again and it’s lovely. However, 1 glass occasionally is enough - my new plumbing doesn’t put up with any more than that! Luckily there’s a lot of good non-alcoholic drinks around that aren’t too sweet - that’s the big challenge. Can’t bear sweet drinks.
    • Posted

      The one called Fre wine says the alcohol in it is the equivalent of a glass of orange juice left out over night.  But I will search for something like sparking cider.  But I agree most are too sweet!

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