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I had my gallbladder out a week and a half ago. My doctor told me I could eat whatever I want, but I have been very, very cautious in an effort to avoid the nausea I was having before.
I've read people say after the surgery they can't eat this or that, or "you'll learn what you can and can't eat." What does that mean? What happens to you if you eat those foods? Diarrhea? Pain? Nausea? Vomiting? Several or all of these? I have had no negative reactions to food so far, but again, I'm being very cautious. I want to know what could happen if I start branching out and go a little to far. I'm already getting tired of chicken soup!
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