Chicken breast in crumbs, chilled, raw
Last updated 3 Nov 2026
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Chicken breast in crumbs is chicken breast with a breadcrumb coating, described here in its chilled, raw form. It mainly provides protein, carbohydrate and fat. Per 100g, it contains 18g of protein, 11g of carbohydrate, 8.3g of fat and 1.1g of salt. These figures describe the product before cooking; preparation can change its nutritional content.
Protein is needed for the growth and repair of body tissues. The breadcrumb coating contributes carbohydrate, and the salt content is worth noting for people monitoring their salt intake. As this product contains raw chicken, thorough cooking and careful handling are important for food safety. Full nutrient figures are given in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 191 kcal |
Energy | 801 kJ |
Fat | 8.3g |
of which saturates | 1.7g |
Carbohydrate | 11g |
of which sugars | 1.6g |
18g | |
Salt | 1.1g |
Alcohol | 0g |
Water | 60g |
Cholesterol | 34mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
Trace | |
0.62mg | |
0mg | |
0.14mg | |
0.07mg | |
9.6mg | |
0.62mg | |
Trace | |
6µg | |
21mg | |
0.1mg | |
24mg | |
180mg | |
280mg | |
Sodium | 420mg |
0.5mg | |
0.06mg |
Other types of chicken breast in crumbs
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
242 kcal | 18g | 13g | – |
About these figures
Values are per 100g of the food as described (4 samples. 50-60% meat). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.
These figures come from an older part of the dataset that is no longer updated. Original source: Meat Products and Dishes Supplement, 1996.