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Potato rings are ring-shaped, potato-based savoury snacks, described here in their ready-to-eat form. The supplied data cover a range of branded and own-brand products. They mainly provide carbohydrate and fat: per 100g, they contain 71g of carbohydrate, 22g of fat and 2018 kJ of energy. They also contain 2.1g of salt.

Carbohydrate and fat provide energy for the body. The energy and salt content are relevant for people monitoring their intake, and the amount eaten affects how much each contributes to the diet. Salt content can vary between products, so labels can help when comparing them. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

480 kcal

Energy

2018 kJ

Fat

22g

of which saturates

1.9g

Carbohydrate

71g

of which sugars

0.3g

Fibre

2.6g

Protein

3.6g

Salt

2.1g

Alcohol

0g

Water

2g

Cholesterol

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

5µg

Vitamin D

0µg

Vitamin E

7.6mg

Vitamin C

3mg

Thiamin (B1)

0.05mg

Riboflavin (B2)

0.27mg

Niacin (B3)

1.1mg

Vitamin B6

0.4mg

Vitamin B12

0µg

Folate

5µg

Calcium

26mg

Iron

0.8mg

Magnesium

34mg

Phosphorus

108mg

Potassium

781mg

Sodium

845mg

Zinc

0.6mg

Copper

0.16mg

Selenium

1µg

Iodine

2µg

About these figures

Values are per 100g of the food as described (10 samples, 7 products, including Hula Hoops and own brand). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Further reading and references

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Article history

The information on this page is written and peer reviewed by qualified clinicians.
  • 4 Nov 2026 | Latest version
  • 3 Nov 2026 | Originally published