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Rock Salmon/Dogfish, raw

Rock salmon is a name used for dogfish, a type of shark eaten as fish. The figures here describe the fish raw. It provides protein and fat, along with vitamins and minerals. Per 100g, it contains 17g of protein, 9.7g of fat, 9.1µg of vitamin D and 5µg of vitamin B12.

Protein supports the maintenance and repair of body tissues. Vitamin D helps the body absorb calcium and supports bones and muscles, while vitamin B12 contributes to normal nerve function and red blood cell formation. Cooking methods and added ingredients can change the energy, fat and salt content of the finished dish. Full nutrient figures for the raw fish are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

154 kcal

Energy

641 kJ

Fat

9.7g

of which saturates

1.4g

Carbohydrate

0g

of which sugars

0g

Protein

17g

Salt

0.3g

Water

68g

Cholesterol

76mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

190µg

Vitamin D

9.1µg

Vitamin C

Trace

Thiamin (B1)

0.17mg

Riboflavin (B2)

0.29mg

Niacin (B3)

2.9mg

Vitamin B6

0.37mg

Vitamin B12

5µg

Folate

3µg

Calcium

8mg

Iron

0.9mg

Magnesium

21mg

Phosphorus

230mg

Potassium

290mg

Sodium

120mg

Zinc

0.4mg

Copper

0.04mg

Selenium

55µg

Other types of rock salmon/dogfish

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Rock Salmon/Dogfish, in batter, fried in blended oil

295 kcal

15g

22g

–

Rock Salmon/Dogfish, in batter, fried in blended oil, weighed with bones

274 kcal

14g

20g

–

Rock Salmon/Dogfish, in batter, fried in dripping

295 kcal

15g

22g

–

Rock Salmon/Dogfish, in batter, fried in dripping, weighed with bones

274 kcal

14g

20g

–

Rock Salmon/Dogfish, in batter, fried in retail blend oil

295 kcal

15g

22g

–

Rock Salmon/Dogfish, in batter, fried in retail blend oil, weighed with bones

274 kcal

14g

20g

–

Rock Salmon/Dogfish, in batter, fried in sunflower oil

295 kcal

15g

22g

–

Rock Salmon/Dogfish, in batter, fried in sunflower oil, weighed with bones

274 kcal

14g

20g

–

About these figures

Values are per 100g of the food as described (Data from Seafish Industry Authority and literature sources). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Further reading and references

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Article history

The information on this page is written and peer reviewed by qualified clinicians.
  • 4 Nov 2026 | Latest version
  • 3 Nov 2026 | Originally published