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Pudding, rice, homemade, with semi-skimmed milk

Homemade rice pudding with semi-skimmed milk is a cooked dessert made from rice and milk. It provides mainly carbohydrate, with some protein and fat, as well as calcium. Per 100g, this recipe provides 19g of carbohydrate, including 10g of sugars, 4.2g of protein and 128mg of calcium.

Calcium helps maintain normal bones and teeth, while protein is needed for the growth and repair of body tissues. The sugar and saturated fat content are worth noting for people monitoring these in their diet. Nutrient amounts in homemade rice pudding can vary with the ingredients used. Full nutritional figures for this recipe are in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

127 kcal

Energy

535 kJ

Fat

4.4g

of which saturates

2.8g

Carbohydrate

19g

of which sugars

10g

Fibre

0.1g

Protein

4.2g

Salt

0.17g

Water

72g

Cholesterol

13mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

53µg

Vitamin D

Trace

Vitamin E

0.09mg

Vitamin C

2mg

Thiamin (B1)

0.03mg

Riboflavin (B2)

0.21mg

Niacin (B3)

0.3mg

Vitamin B6

0.06mg

Vitamin B12

0.9µg

Folate

5µg

Calcium

128mg

Iron

0.05mg

Magnesium

14mg

Phosphorus

111mg

Potassium

175mg

Sodium

67mg

Zinc

0.6mg

Copper

0.03mg

Selenium

1µg

Iodine

33µg

Other types of pudding

Food

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Pudding, rice, homemade, with skimmed milk

114 kcal

4.3g

2.9g

0.1g

Pudding, rice, homemade, with whole milk

145 kcal

4.2g

6.5g

0.1g

Pudding, sponge, with dried fruit, homemade

332 kcal

5.5g

13g

–

Pudding, sponge, with jam or treacle, homemade

333 kcal

5.3g

13g

1.2g

Pudding, rice, canned

85 kcal

3.3g

1.3g

–

Pudding, rice, canned, low fat

81 kcal

3.5g

0.8g

0.1g

Pudding, bread and butter, homemade

137 kcal

6.3g

5.3g

0.3g

Pudding, Christmas, homemade

316 kcal

5g

9.8g

–

Pudding, Eve's pudding, homemade

252 kcal

3.3g

13g

1.4g

Pudding, Queen of Puddings, homemade

195 kcal

5g

7.6g

–

Pudding, sponge, homemade

327 kcal

5.7g

15g

1.4g

Pudding, spotted dick, homemade

344 kcal

4.5g

16g

–

Pudding, suet, homemade

352 kcal

4.8g

18g

–

Pudding, Christmas, retail

285 kcal

3g

6.9g

4g

Pudding, sponge, canned

265 kcal

3.1g

9.1g

–

About these figures

Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

Further reading and references

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

Article history

The information on this page is written and peer reviewed by qualified clinicians.
  • 4 Nov 2026 | Latest version
  • 3 Nov 2026 | Originally published