Bhaji, potato, with butter ghee, homemade
Last updated 3 Nov 2026
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Potato bhaji made at home with butter ghee is a cooked potato dish. It mainly provides carbohydrate and fat, with smaller amounts of fibre and protein. Per 100g, it contains 17g of carbohydrate and 9.8g of fat, including 5.7g of saturated fat. It also provides 467mg of potassium. These figures are based on a recipe from literature sources.
Carbohydrate provides energy, while potassium supports normal muscle and nerve function. Butter ghee contributes saturated fat, which is worth noting for people monitoring their saturated fat intake. The amount of ghee and any added salt can vary between homemade recipes, so their nutritional content may differ from the values shown here. Full nutritional figures are in the tables below.
Nutrition per 100g
Nutrient | Per 100g |
|---|---|
Energy | 161 kcal |
Energy | 669 kJ |
Fat | 9.8g |
of which saturates | 5.7g |
Carbohydrate | 17g |
of which sugars | 1.5g |
2.1g | |
2.2g | |
Salt | 0.01g |
Water | 67g |
Cholesterol | 24mg |
Vitamins and minerals per 100g
Nutrient | Per 100g |
|---|---|
123µg | |
0.1µg | |
0.61mg | |
0.83µg | |
9mg | |
0.16mg | |
0.02mg | |
0.3mg | |
0.35mg | |
Trace | |
7µg | |
24mg | |
1.1mg | |
26mg | |
43mg | |
467mg | |
Sodium | 4mg |
0.3mg | |
0.08mg | |
Trace | |
3µg |
Other types of bhaji
Food | Calories per 100g | Protein per 100g | Fat per 100g | Fibre per 100g |
|---|---|---|---|---|
177 kcal | 3.4g | 14g | 4.8g | |
98 kcal | 2.7g | 5.6g | 4.1g | |
116 kcal | 2.2g | 6.6g | 4.1g | |
103 kcal | 1.8g | 11g | – | |
97 kcal | 2.4g | 6.2g | – | |
106 kcal | 2.2g | 7g | – | |
128 kcal | 2.1g | 7.9g | 4.1g | |
145 kcal | 3.5g | 11g | – | |
161 kcal | 2.2g | 10g | 2.1g | |
185 kcal | 1.9g | 15g | – | |
135 kcal | 1.8g | 8.8g | – | |
72 kcal | 2.9g | 2.5g | – | |
180 kcal | 3.4g | 15g | 4.8g | |
108 kcal | 2.7g | 6.8g | 4.1g | |
106 kcal | 3.3g | 6.8g | 2.3g | |
166 kcal | 3.4g | 14g | – | |
103 kcal | 1.8g | 11g | – | |
97 kcal | 2.4g | 6.4g | – | |
222 kcal | 3.7g | 16g | – | |
134 kcal | 1.5g | 9g | – |
About these figures
Values are per 100g of the food as described (Recipe from literature sources). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.