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Healthy Eating
Features
Resources
Recipes
On this page
Healthy Eating
On this page
Features
Resources
Recipes
Features
Dietitians, nutritionists and nutritional therapists: what is the difference?
How to eat more healthily during the colder months
What you need to know about unhealthy foods
How to make small healthy changes to your diet without dieting
How to help your kids eat healthily over Christmas
Ways to improve your relationship with food
Do 'superfoods' really exist?
How big is a portion?
How to help children develop healthy habits
How to have a healthy Christmas party
How to gain weight healthily
How to eat well when it's hard to shop and cook
Two soft drinks a day may increase risk of early death
What happens to your body when you go vegan?
Most vitamin supplements aren't beneficial for health, study finds
Vitamin D could cut risk of dying from cancer
Is the ketogenic diet safe - and will it really help you lose weight?
What is intuitive eating – and can it improve your relationship with food?
What happens to your body when you give up caffeine?
Does herbal medicine really work?
Do you really need to give up sugar?
Thinking about going vegan? Here's how to do it healthily
Simple ways to follow a Mediterranean diet
How to eat healthily on a tight budget
Is the food traffic light labelling system useful?
The health benefits of coffee and tea
Do you need to drink eight glasses of water a day?
What are the benefits of a plant-based diet?
The truth about the fat in your diet
Are carbs actually bad for you?
What is inflammation and which foods reduce it?
How to eat more vegetables without trying
Patient's Christmas Cook Off
How to make healthy stuffing
How to make healthy mince pies
How to make healthy roast potatoes
What's the healthiest high street Christmas sandwich?
How much red meat should you eat?
Do omega-3 fish oil supplements have a proven health benefit?
Does your body need vitamin supplements?
Resources
Low-fat diet sheet
Recipes
Apricot and cranberry muffins
Heritage carrots with black quinoa and aubergine yoghurt
Chocolate orange porridge
Spaghetti Bolognese for students
Baby stuffed peppers with lemon and basil ricotta
Smoky corn & avocado salsa
Chargrilled monkfish kebabs
Grilled mackerel & tomato bruschetta
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