A Better Granola

Ingredients for A Better Granola

• 1 large egg white

• 275g old-fashioned oats

• 140g chopped nuts (such as almonds, pistachios, pecans, or walnuts)

• 350ml coconut shavings

• 120ml agave syrup

• 60ml olive oil or warmed coconut oil

• 60ml sesame seeds

• 2 tablespoons (packed) light brown sugar

• 1 1/2 teaspoons kosher salt

• 1/2 teaspoons ground cinnamon

• 120g dried cherries or cranberries

• Ingredient info: Coconut shavings (chips) are strips of unsweetened coconut and are available at many natural foods stores and some supermarkets.

How to make A Better Granola

Preheat oven to 149°C. Combine 1 large beaten egg white, 275g old-fashioned oats, 140g chopped nuts (such as almonds, pistachios, pecans, or walnuts), 350ml coconut shavings, 120ml agave syrup, 60ml olive oil or warmed coconut oil, 60ml sesame seeds, 2 tablespoons (packed) light brown sugar, 1 1/2 teaspoons kosher salt, and 1/2 teaspoons ground cinnamon in a large bowl; toss to combine. Spread out on a rimmed baking sheet.

Bake granola, stirring every 10 minutes, until golden brown and dry, 40-45 minutes. Let cool on baking sheet (it will crisp as it cools).

Mix in 120g dried cherries or cranberries.

DO AHEAD: Granola can be made 2 weeks ahead. Store airtight at room temperature.

Disclaimer

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.