Delicious salad pasta recipes for a fresh meal option

Ingredients for Salad pasta

• 60 g oil-packed anchovy fillets

• 1 head of garlic, cloves separated, thinly sliced

• 180 ml extra-virgin olive oil

• 5 ml crushed red pepper flakes

• 450 g penne pasta

• kosher salt to taste

• 45 g cold unsalted butter

• 45 ml fresh lemon juice

• 1 head of radicchio, trimmed, quartered, leaves separated

• 140 g baby rocket

• 30 g basil leaves, torn if large

• freshly ground black pepper to taste

How to make Salad pasta

1. Combine the anchovies, garlic, oil, and red pepper flakes in a large frying pan. Cook over medium heat, stirring often, until the anchovies have disintegrated into the oil and the garlic is lightly browned, approximately 6–8 minutes.

2. Meanwhile, cook the pasta in a large pot of boiling salted water, stirring occasionally, until al dente. Drain the pasta, reserving 240 ml of the cooking liquid.

3. Remove the frying pan with the anchovy mixture from the heat and stir in the butter and lemon juice until the butter has melted. Add the pasta and 120 ml of the reserved cooking liquid, stirring constantly until a thick, glossy sauce forms, adding more cooking liquid as needed.

4. Place the radicchio in a large bowl. Add the pasta and sauce, tossing to coat while adding more cooking liquid if necessary.

5. Add the arugula and basil to the bowl but do not toss; season with salt and black pepper to taste.

6. Divide the pasta among plates or bowls, tossing gently to ensure the arugula is coated in sauce without wilting too much.

Disclaimer
While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.