"Soda Jerk" Beans

Ingredients for "Soda Jerk" Beans

• 475ml 1/2-inch cubes cooked ham

• 1 425g can diced tomatoes in juice, drained

• 1 425g can pork and beans, rinsed, drained

• 1 425g can black beans, rinsed, drained

• 1 425g can butter beans, rinsed, drained

• 1 425g can pinto beans, rinsed, drained

• 1 large onion, chopped

• 1 large red pepper, chopped

• 1 large green pepper, chopped

• 100g (packed) dark brown sugar

• 100g cola-flavoured soda

• 80g lemon-lime soda

• 2 teaspoons curry powder

• 1/2 teaspoons dried savory

• 1/2 teaspoons garlic powder

• 1/4 teaspoons cayenne pepper

How to make "Soda Jerk" Beans

Place all ingredients in heavy large pot. Bring to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes. Season with salt and pepper.

Disclaimer

While every effort has been made to ensure the information is accurate and up to date, individual needs may vary and dietary requirements can differ based on personal health conditions. Always check food labels and allergen information before preparing or consuming any recipe. If you have specific health concerns, allergies, intolerances, or are following a medically prescribed diet, seek advice from your GP, pharmacist, or a registered dietitian before making significant changes to your diet or lifestyle.